Bilingual (French/English) Project Coordinator
Location: Mississauga
Our client is a prominent leader in the food industry, and actively seeking a highly skilled Bilingual (French/English) Project Coordinator to join their team. This role presents an exciting opportunity to oversee and drive critical projects in a dynamic, international environment.
Job Summary: As a Bilingual (French/English) Project Coordinator, you will be responsible for the planning, execution, and successful completion of projects within the food sector. Your role will entail close collaboration with cross-functional teams, stakeholders, and external partners. Fluency in both French and English, along with deep industry knowledge, will be essential for this position.
Key Responsibilities:
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Project Planning and Execution:
- Develop comprehensive project plans encompassing scope, schedule, budget, and resource allocation.
- Lead project teams in executing tasks, ensuring alignment with project objectives.
- Monitor project progress, identify risks, and implement mitigation strategies to maintain on-time and on-budget delivery.
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Stakeholder Collaboration:
- Communicate effectively with internal and external stakeholders, ensuring a clear understanding of project objectives and progress.
- Cultivate strong working relationships with cross-functional teams, including R&D, production, quality assurance, and regulatory affairs.
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Quality Assurance and Compliance:
- Ensure all projects adhere to pertinent industry standards, regulations, and quality guidelines.
- Establish and uphold project management best practices to achieve high-quality outcomes.
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Resource Management:
- Efficiently coordinate and allocate resources to meet project demands.
- Manage project budgets and expenses, monitoring costs and reporting discrepancies.
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Documentation and Reporting:
- Maintain precise project documentation, including project plans, status reports, and regulatory documentation.
- Provide regular updates to senior management and stakeholders regarding project status, risks, and issues.
Qualifications:
- Bachelor’s degree
- Proven experience as a Project Coordinator within the [pharmaceutical/food/manufacturing] industry.
- Fluency in both French and English is mandatory.
- Project Management Professional (PMP) certification is a plus.
- Sound knowledge of industry regulations and quality standards.
- Exceptional interpersonal and communication skills.
- Strong leadership and problem-solving capabilities.
- Ability to thrive in a collaborative, cross-functional team environment.
- Proficiency in project management software and tools.
How to Apply: If you are a highly motivated and bilingual professional with a passion for project management in the [pharmaceutical/food/manufacturing] sector, we invite you to apply.
We appreciate all applicants for their interest in this position. However, only individuals selected for an interview will be contacted.
